Is Iced Shaken Espresso Sweet? 3 Starbucks iced shaken espresso Recipes You Should Try

Are you ready to enjoy springtime with a refreshing new drink? Thanks to Starbucks, you can now enjoy Starbucks’ new Iced Shaken Espresso, which will keep you fueled for the whole day.

If you have not tasted it yet, you might be curious about the specialty of this drink. Calm down; we will tell you why it is a worthy drink. First of all, it is a new menu and available in three different flavors. Besides, if you have consumed enough conventional beverages, grab this one to refresh your caffeine obsession.

The truth is Starbucks has released its latest Iced Shaken Espresso line for some time. The original version is a sweetish combination of Starbucks Espresso and a splash of 2% milk that is all hand-shaken. This drink gives you a deliciously foamy consistency that elevates your standard cup of coffee to a whole new experience.

And for those who haven’t tried this drink yet, they would always ask, “Is Iced Shaken Espresso Sweet taste?

The short answer is that the drink’s origin is not extremely sweet, but the amount of sugar can be customized to suit your preferences.

A Little Throwback To Starbuck Hand-Shake Drinks

A Little Throwback To Starbuck Hand-Shake Drinks

Starbucks was the first company to use the hand-shaken method, creating a variety of hand-shaken iced coffee and tea drinks in 2003. As it turns out, to make the new shaken espresso tastes, baristas utilize a mixology-inspired method. They hand-shake the drinks before immediately chilling them to ensure that the components are blended for the optimum flavor. As a result, the hand-shaken process used for the Iced Shaken Espresso line formulates a rich and foamy mouthfeel from the air fused in the coffee.

What Is Starbucks Iced Shaken Espresso?

Since January 2022, the enchanting Iced Shaken Espresso has been a projecting item on the Starbucks menu since it is such a whimsical winter treat. Besides, it is worth noting that this drink is an homage to Starbucks’ Doubleshot on Ice, which first launched in 2015.

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Along with non-dairy beverages introduction, Starbucks also revealed that oat milk would be added to the company’s permanent portfolio of vegan and plant-based milk alternatives. The velvety, new edition designated as the Shaken Espresso has appeared since March 2021. It is available in three options:

  • Classic Iced Shaken Espresso
  • Iced Brown Sugar Oatmilk Shaken Espresso
  • Iced Chocolate Almondmilk Shaken Espresso

What You May Not Know About Starbucks Iced Shaken Espresso Lines

Since Starbucks’ new Iced Shaken Espressos is a permanent drink on the menu throughout the country, you can expect to include them in your coffee rituals.

The best part is there is 255 mg of caffeine in a grande size of Iced Shaken Espresso, which is a lot greater than a standard latte (150 mg), and more significant than that of the Grande Iced Coffee (165 mg). Therefore, you may anticipate getting more energy from it.

Talking about the price, it will cost roughly 4 bucks for a Grande Iced Shaken Espresso, and 5 bucks for a Grande non-dairy version. However, the price may vary according to the specific locations you go to.

In case you miss it, Starbucks rewards members who purchase any grande or larger handmade drink through its app. If you are not a Starbucks Rewards member yet, you may join up for a free account on the company’s website. Chances are, you will get a free sample of the Iced Shaken Espresso. Otherwise, you could also get another free drink voucher at participating establishments.

Are Starbucks’ Oat And Almond Milk Shaken Espressos Really Vegan?

Suppose you are attempting to dodge animal products. In that case, you are most likely to ask if Starbucks’ Shaken Espresso is vegan, mainly since there are oat milk and almond milk variants available as alternatives. No worries, here is all you need to know about the Starbucks non-dairy variants.

From a superficial examination, the ingredients in the plant-based Iced Shaken Espresso alternatives seem to work for vegans. For example, oat milk or almond milk replaces the 2% milk and Starbucks Blonde Espresso. BUT WAIT! You might be surprised to learn that they are not legally recognized as a vegan. The reason is, Starbucks representatives do not even certify any of its beverages as a vegan. This is due to the potential of cross-contamination and how each Starbucks outlet operates.

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However, if you are fine with espresso wake-me-ups that aren’t vegan-certified, you may indulge in non-dairy oat and almond milk beverages. Additionally, you may substitute the 2% milk used in the essential Shaken Espresso with a plant-based alternative if you so want.

Check Out All Starbucks Iced Shaken Espresso Recipes You Can Try:

1.    Starbucks Iced Shaken Espresso Recipe

Starbucks Iced Shaken Espresso Recipe

This delicious drink uses Starbucks’ full-bodied espresso to shake with the sweetness of preference (typically classic syrup) and a splash of milk.

Ingredients

  • Espresso: Any dark roast coffee is good to go for espresso brewing, as long as it has a strong flavor. Indeed, you can use instant coffee like Starbucks instant Italian roast or dark roast.
  • Simple syrup: Prepare a lot of homemade simple syrup and use it whenever you need it later. Simple syrup is just liquid sugar made from dissolving sugar in water and then boiling it.
  • 2% milk with: Any milk is fine. However, Starbucks uses 2% fat milk for this particular drink.

Instructions

  • Fill a shaking glass halfway with ice, espresso, and syrup. Shake it vigorously!
  • Transfer the beverage into a glass, and pour in the milk.
  • If you need it colder, add some ice.

Barista Tips

  • To make simple syrup, combine 1 cup sugar and 1 cup water in a pot on the stovetop. Cook over low heat until the sugar has fully dissolved. Allow cooling completely before pouring into an airtight glass jar and storing in the refrigerator for later use. It is excellent to use within several weeks.
  • Make your own drink because you can customize as much as you want! Instead of using standard simple syrup, try using vanilla syrup. Try substituting oat milk or soy milk for the 2% milk and see how it turns out. 
  • A grande-size drink contains three espresso shots, which may be challenging to achieve since most coffee makers can only yield a double shot per round. So, start with a double shot and, if it’s too plain, add an extra shot until the taste is just right for you. Because of the high concentration of 4-shots caffeine, you may feel a bit jumpy. Yet, you may adjust the amount to your preference. Starbucks mixes theirs with some milk, approximately a quarter cup.
  • Instead of milk, garnish with cool foam as the last touch; you will drink even more!
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2.    Iced Brown Sugar Oatmilk Shaken Espresso Recipe

This coffee is made by shaking blonde espresso shots with brown sugar and cinnamon until well combined. It is topped up with Oatly brand Oatmilk and ice to finish it off.

Ingredients

  • Brown Sugar Simple Syrup: Made from brown sugar and water. The ingredients are water; dark brown sugar, cinnamon stick, and salt)
  • Shaken Espresso: Made from espresso, brown sugar simple syrup, unsweetened oat milk, and ice.

Instructions

  • In a small pot, combine the water and brown sugar until well dissolved.
  • Raise the temperature to be high and add the cinnamon stick to the pot. Cook over medium heat until the mixture comes to a boil, then reduce the heat to low. Keep the simple syrup on the stovetop for 5 to 10 minutes.
  • Take off the heat and set it aside to cool.
  • Place ice into two different glasses, one for shaking another for serving. 
  • In a shaking glass, add the espresso and brown sugar simple syrup. Cover with plastic wrap and shake.
  • Pour the mixture into the serving glass over the ice cubes. Then, add oat milk.
  • With an electric mixer, whip the oat milk until it becomes foamy.
  • Pour the oat milk froth over the espresso and stir well.
  • Serve and sip immediately.

3.    Iced Chocolate Almondmilk Shaken Espresso Recipe

This shaken espresso is made of blonde espresso shots with chocolate and malt overtones, then added almond milk and ice to complete the drink.

Ingredients

  • Starbucks Blonde Espresso
  • Chocolate malt powder
  • Ice
  • Almond milk

Instructions

  • Fill a shaking glass halfway with ice; add the espresso shots, and chocolate malt powder. Shake until everything blends. 
  • Pour the beverage into a glass, and pour in the almond milk.
  • Add extra ice if you love it colder.

The Bottom Line

As we all know, Starbucks espresso-based drinks have been on the menu ever since. However, that doesn’t mean the company can’t help you beat the winter doldrums and get through the afternoon slump, especially with its Iced Shaken Espresso lines. It is true that Starbucks is supremely irresistible at overcoming your coffee yearning. Moreover, even if you are lactose intolerant, you can still enjoy the full-bodied mouthfeel of plant-based options, such as Iced Brown Sugar Oatmilk Shaken Espresso or Iced Chocolate Almondmilk Shaken Espresso. Starbucks has all it takes for its loyal customers.

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